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Showing results 1 to 5 of 5

Publication YearTitleAJOU
Author
2013Beneficial effects of fresh and fermented kimchi in prediabetic individuals.전자영한승진김혜진김대중이관우
2014Immunomodulatory effects of high-protein diet with resveratrol supplementation on radiation-induced acute-phase inflammation in rats.전미선
2011Legumes and soy products consumption and functional disability in older women이윤환이순영
2011Moderating effects of interactions between dietary intake and socioeconomic status on the prevalence of metabolic syndrome전기홍
2015Vitamin A intake, serum vitamin D and bone mineral density: analysis of the Korea National Health and Nutrition Examination Survey (KNHANES, 2008-2011).주남석양성원
1

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