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아주대학교 의학문헌정보센터
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Showing results 13 to 16 of 16
Pub Year
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2021
Socioeconomic characteristics and trends in the consumption of ultra-processed foods in Korea from 2010 to 2018
김진희
2003
Sources of polycyclic aromatic hydrocarbon exposure in non-occupationally exposed Koreans.
장재연
2010
Systematic review of health behavioral risks and cognitive health in older adults.
이윤환
,
홍창형
2010
The Association Between Frequency of Food Group Consumption and Functional Disability in Older People
이윤환
1
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아주대학교 의학문헌정보센터
