A Case of Latex-fruit Syndrome in a Patient with Latex Anaphylaxis
라텍스 아나필락시스에 동반된 라텍스-과일 증후군 1예
전, 익수; 전, 성찬; 성, 준모; 최, 길순; 박, 한정; 예, 영민; 남, 동호; 박, 해심
Chʿŏnsik mit alrerugi, 29(4):277-282, 2009
Chʿŏnsik mit alrerugi; Journal of asthma, allergy and clinical immunology; Korean journal of asthma, allergy and clinical immunology; 천식 및 알레르기
Latex allergy is an important occupational health issue among health care workers. It is well known that significant cross-reactions are present between latex allergens and several fruits, including banana most commonly, followed by avocado, kiwi and chestnut, which is called the latex-fruit syndrome. A 36-year-old female patient visited our hospital with recurrent urticaria and angioedema after eating some fruits. She experienced episodes of anaphylaxis after eating banana or wearing latex gloves when working as a nurse in the delivery room 7 years ago. Allergy skin prick tests showed positive responses to banana, avocado, kiwi and chestnut extracts, and high serum-specific IgE to latex and banana were noted by the Immuno-CAP system and ELISA. Cross-reactivity between latex and banana was confirmed by the ELISA-inhibition test. Therefore, we report the case of latex-fruit syndrome presented in a patient with latex anaphylaxis.
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