Browsing by Ajou Author

정, 경욱(Jeong, Kyung Uk) Currently indexed
[School of Medicine / Graduate School of Medicine] - [Pediatrics & Adolescent Medicine]

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Showing results 1 to 20 of 24

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Pub YearTitleAuthor(s)
2021A preliminary study on cross-reactivity of heat-treated quail and hen’s egg white proteins in young children이수영, 정경욱
2021Component resolved diagnosis of walnut allergy in young children: Jug r 1 as a major walnut allergen이수영, 정경욱
2021Prediction of Food Allergens Sensitization Based on History Taking Technique in Young Children이수영, 정경욱
2020Causes of food allergy according to age and severity: A recent 10-year retrospective study from a single tertiary hospital남동호, 박해심, 신유섭, 예영민, 이수영, 정경욱
2020IgE recognition profile of aeroallergen components in young children sensitized to dogs이수영, 정경욱
2020A multicenter anaphylaxis registry in Korea: Clinical characteristics and acute treatment details from infants to older adults신유섭, 예영민, 이수영, 정경욱
2020Clinical and Laboratory Findings of Barley Allergy in Korean Children: a Single Hospital Based Retrospective Study박범희, 이수영, 정경욱
2020A randomized trial of Lactobacillus rhamnosus IDCC 3201 tyndallizate (RHT3201) for treating atopic dermatitis이수영, 정경욱
2019Clinical characteristics and etiologies of bronchiectasis in Korean children: A multicenter retrospective study이수영, 정경욱
2019Infantile Anaphylaxis in Korea: a Multicenter Retrospective Case Study이수영, 정경욱
2018Etiology and clinical feature of oral allergy syndrome in children이수영, 정경욱
2018Pine nut allergy in Korean children: Clinical characteristics and diagnostic values of specific IgE against pine nuts이수영, 이은주, 이장훈, 정경욱
2018A population-based epidemiological study of anaphylaxis using national big data in Korea: trends in age-specific prevalence and epinephrine use in 2010-2014이수영, 정경욱
2018Immunoglobulin E-binding Proteins of Cooked Walnuts in Korean Children이수영, 정경욱
2017Clinical characteristics and causative food types of immediate-type cow's milk and egg white allergy in children이수영, 정경욱
2017Septic pulmonary embolism resulting from soft tissue infection in a 5-year-old child김현지, 이수영, 이한동, 정경욱, 조재호
2017A Retrospective Study of Korean Adults With Food Allergy: Differences in Phenotypes and Causes박해심, 반가영, 신유섭, 예영민, 이소희, 이수영, 정경욱
2017Age-Based Causes and Clinical Characteristics of Immediate-Type Food Allergy in Korean Children이수영, 정경욱
2017A multicenter study on anaphylaxis caused by peanut, tree nuts, and seeds in children and adolescents이수영, 정경욱
2016Usefulness of specific IgE antibody levels to wheat, gluten, and ω-5 gliadin for wheat allergy in Korean children윤종서, 이수영, 정경욱
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