Browsing by Keyword : Food Hypersensitivity

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Showing results 23 to 30 of 30

Pub YearTitleAuthor(s)
2019Immunoglobulin G4-related immune responses to common food antigens in patients with ulcerative colitis and Crohn's disease이광재
2014Letter to the editor. Two major phenotypes of sulfite hypersensitivity: asthma and urticaria.박해심, 반가영, 예영민, 유혜수
2019Maternal Perinatal Dietary Patterns Affect Food Allergy Development in Susceptible Infants이수영
2001Murine model of atopic dermatitis associated with food hypersensitivity.이수영
2005Murine model of buckwheat allergy by intragastric sensitization with fresh buckwheat flour extract.이수영, 장영주
2003Prediction of buckwheat allergy using specific IgE concentrations in children.이수영
2021Prediction of Food Allergens Sensitization Based on History Taking Technique in Young Children이수영, 정경욱
2016Regional differences in vitamin D levels and incidence of food-induced anaphylaxis in South Korea박해심, 반가영, 예영민
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