| 2010 | | A case of generalized urticaria caused by arrowroot ingestion. | 김정은, 김주희, 박해심, 예영민, 최길순 |
| 2000 | | A murine model of peanut anaphylaxis: T- and B-cell responses to a major peanut allergen mimic human responses. | 이수영 |
| 2017 | | Accurate assessment of alpha-gal syndrome using cetuximab and bovine thyroglobulin-specific IgE | 예영민 |
| 2002 | | Allergenicity of hen's egg ovomucoid gamma irradiated and heated under different pH conditions. | 이수영 |
| 2019 | | Anaphylaxis - Lessons learnt when East meets West | 이수영 |
| 2002 | | Changes in the antigenic and immunoglobulin E-binding properties of hen's egg albumin with the combination of heat and gamma irradiation treatment. | 이수영 |
| 2005 | | Changes in the antigenic and immunoglobulin E-binding properties of hen's egg albumin with the combination of heat and gamma irradiation treatment. | 이수영 |
| 2005 | | Chestnut as a food allergen: identification of major allergens. | 김승현, 박해심 |
| 2023 | | Clinical and Immunological Characterization of Perilla Seed Allergy in Children | 이수영, 정경욱 |
| 2020 | | Clinical and Laboratory Findings of Barley Allergy in Korean Children: a Single Hospital Based Retrospective Study | 박범희, 이수영, 정경욱 |
| 2022 | | Clinical Characteristics of Atopic Dermatitis in Korean School-Aged Children and Adolescents According to Onset Age and Severity | 이수영, 정경욱 |
| 2019 | | Clinical Manifestations and Risk Factors of Anaphylaxis in Pollen-Food Allergy Syndrome | 박해심 |
| 2022 | | Combined IgE neutralization and Bifidobacterium longum supplementation reduces the allergic response in models of food allergy | 박해심, 유민숙 |
| 2004 | | Common whelk (Buccinum undatum) allergy: identification of IgE-binding components and effects of heating and digestive enzymes. | 박해심 |
| 2007 | | Effect of cosensitization with buckwheat flour extract on the production of house dust mite-specific IgE. | 이수영 |
| 2004 | | Eggplant anaphylaxis in a patient with latex allergy. | 박해심 |
| 2004 | | Epidemiological change of atopic dermatitis and food allergy in school-aged children in Korea between 1995 and 2000. | 이수영 |
| 2010 | | Five cases of food allergy to vegetable worm (Cordyceps sinensis) showing cross-reactivity with silkworm pupae. | 김정은, 박해심, 예영민, 최길순 |
| 2010 | | Food allergy to meat and milk in adults. | 김주희, 남동호, 박해심, 최길순 |
| 2004 | | Food sensitization in infants and young children with atopic dermatitis. | 유재은, 이수영 |
| 2003 | | Genetic susceptibility to food allergy is linked to differential TH2-TH1 responses in C3H/HeJ and BALB/c mice. | 이수영 |
| 2005 | | Genetically modified and wild soybeans: an immunologic comparison. | 이수영 |
| 2019 | | Immunoglobulin G4-related immune responses to common food antigens in patients with ulcerative colitis and Crohn's disease | 이광재 |
| 2014 | | Letter to the editor. Two major phenotypes of sulfite hypersensitivity: asthma and urticaria. | 박해심, 반가영, 예영민, 유혜수 |
| 2019 | | Maternal Perinatal Dietary Patterns Affect Food Allergy Development in Susceptible Infants | 이수영 |
| 2001 | | Murine model of atopic dermatitis associated with food hypersensitivity. | 이수영 |
| 2005 | | Murine model of buckwheat allergy by intragastric sensitization with fresh buckwheat flour extract. | 이수영, 장영주 |
| 2003 | | Prediction of buckwheat allergy using specific IgE concentrations in children. | 이수영 |
| 2021 | | Prediction of Food Allergens Sensitization Based on History Taking Technique in Young Children | 이수영, 정경욱 |
| 2016 | | Regional differences in vitamin D levels and incidence of food-induced anaphylaxis in South Korea | 박해심, 반가영, 예영민 |
